Apach Convection Oven Ad44M

Apach Cook Line AD44M is a convection oven designed for food service establishments, specializing in confectionery and bread production from fresh or frozen dough using combined convection-steam technology.

Features:

— Stainless steel construction for both convection oven body and cooking chamber
— Reversible fan motor
— Maximum chamber temperature: 260C
— Easy-clean interior door glass
— Thermally insulated construction for optimal energy efficiency
— Cooking chamber lighting with a halogen lamp

Control panel:

— Thermoregulator
— 120-minute timer
— Steam activation button
— Heating status indicator

Cooking functions:

— Infinite cooking time mode

Scope of delivery:

— 4 460×340 mm baking trays
— 3×1.5 mm cable (H07RNF 3G1.5) with plug