Apach Convection Oven Ab16Qd

Apach Cook Line AB16QD is a convection oven designed for food service establishments, specializing in confectionery and bread production from fresh or frozen dough using combined convection-steam technology.

Features:

— Stainless steel construction for both convection oven body and cooking chamber
— Reversible fan motors
— Exhaust hood opening adjustment
— Door-integrated LED lighting

Control panel:

— Programming mode featuring 99 programs, each supporting 4-step cooking sequences
— Manual cooking modes:

– Convection mode at 30C to 260C
– Combined convection/steam at 30C to 230C
– Steaming at 35C to 130C

— Delta T cooking mode with core probe
— Exhaust hood opening adjustment
— Electronic steam level adjustment

Cooking functions:

— Preheating function
— Rapid cooking chamber cooling
— Infinite cooking time mode

Automatic cleaning system:

— 3 preset cleaning programs featuring light, medium, and intensive modes