Apach Cook Line AV04D is a convection oven engineered for baking frozen goods, confectionery, bakery products, and deli items. Combines space-efficient operation with high-volume output, making it ideal for supermarkets, mini-markets, coffee shops, patisseries, and delicatessens.
Features:
— Stainless steel construction for both convection oven body and cooking chamber
— Reversible fan motor
— Injection-type steam generation system
— Heavy-duty door featuring an easy-grip handle
— Removable interior glass for easy cleaning
— Energy-efficient design utilizing high-insulation materials
– LED lighting
— USB port
— Wi-Fi
Control panel:
— 2.4″ display
— Programming mode featuring 100 programs, each supporting 6-step cooking sequences
— Quick-access functionality for frequently used programs
— Manual cooking modes:
– Convection mode at 30C to 260C
– Combined convection/steam at 30C to 230C
– Steaming at 35C to 130C
— Delta T cooking mode with core probe
— Multi-timer setting for cooking with different timings
— Electronic steam level adjustment
Cooking functions:
— Automatic chamber cooling
— Dough proofing mode
— Regeneration mode
— Infinite cooking time mode
— Night-time cooking mode
— Food holding at serving temperature
Reviews
There are no reviews yet.